Prep Time- 10 mins | Cook Time- 1 hr 10 mins | Makes about 12 Servings Biscottchen is a mini biscotti! I make these because it’s nice to have a small piece sometimes. Ingredients: * See notes at the bottom for ingredient alternatives and other ideas! Instructions: 1- Gather all ingredients, set the oven to […]
Almond Biscotti /Biscottchen Read More »
Prep Time- 10 minutes | Makes 4-6 Servings This dressing is creamy and zesty! I sometimes add more sriracha to give it a bigger kick! Ingredients: 1/2 Cup Unsalted Roasted Cashews (if salted, just add less salt yourself) 3 Tbsp EVOO 2 Tbsp Rice vinegar 3/4 tsp Honey 1 Garlic Clove- minced 1 tsp Ginger
Creamy Cashew Dressing Read More »
Prep Time- 20 minutes | Cook Time- 8 hours | Makes 6-8 Servings A huge Thank You to a friend of this foodie! E.B. shared this recipe with me years ago and it’s been a household favorite ever since! Ingredients: 3-4 pound Chuck Roast (don’t worry about the huge pieces of fat, it melts away
Mississippi Pot Roast (Crock-Pot) Read More »
Prep Time- 15 minutes | Cook Time- 20 minutes | Makes 6 Servings A weekly dinner favorite in my house, this bean burrito filling is jam-packed with flavor! I’d say this is even better tasting than the ones you get at a certain popular Taco drive-through! Ingredients: x2 15 oz cans of Pinto Beans, drained
Bean Burrito Filling Read More »
Prep/Rest Time- 35 minutes | Cook Time- 25 minutes | Makes 4 Large tortillas (or 6 medium ones) These Tortillas blow store-bought tortillas completely away! Once you try these, you may never buy premade ones again! Ingredients: 3 Cups Flour + extra for dusting 1 tsp Salt 1/2 tsp Baking Powder 1/3 Cup Olive Oil
Prep Time- 10 minutes + 8 to 12 hours Rise + 45 minutes Cooling | Cook Time- 45 minutes | Makes 1 loaf I make a loaf of this bread every week (sometimes more). M.G. and I easily prefer this over store bought bread! Ingredients: * See notes at the bottom for ingredient alternatives and
Simple Artisan Bread Read More »
Prep Time- 20 minutes | Cook Time- 25 minutes | Makes 4 Servings Can be sauced any way you like! (Buffalo, BBQ, Garlic Parmesan, Ketchup, etc..) Ingredients: 1 Small Head of Cauliflower 1 1/4 Cup Flour 1 tsp Garlic Powder 1 tsp Onion Powder 1/2 tsp Paprika 1/2 tsp Black Pepper 1 Cup Milk 2
Buffalo Cauliflower Wings Read More »
Prep Time- 5 minutes | Cook Time- 30 minutes | Makes 2 Cups A quick and easy snack that just about anyone can enjoy making AND eating! Ingredients: * See notes at the bottom for ingredient alternatives and other ideas! 2 Cups of Raw Pepitas (Raw Pumpkin Seeds) 1 Tbsp Olive Oil Salt and Black
Roasted Pepitas (Pumpkin Seeds) Read More »
Prep Time- 30 total minutes | Cook Time- 25 + 20 minutes (total of 45 minutes) | Makes 4- 6 servings Super Delicious, Super Simple! This Eggplant Lasagna is a total Dinner-Winner! Ingredients: 2 large Eggplants 2 Tbsp Olive Oil (Or Spray Oil which is what I use) Salt and Pepper 16 oz of your
